Home Science

DEPARTMENT OF HOME SCIENCE

 

ABOUT THE PROGRAM

The department envisions to give the young women an insight into the practical,      social, economic, scientific knowledge and skills in the field of Textiles and Clothing, Food and Nutrition, Food Service Management, Dietetics and  Human development also mind set to workout solutions to the problems encountered in the lives.

AIMS

  • To maximize student’s potential by providing scientifically planned, multidimensional, skill oriented curriculum to excel in the areas of home science.
  • To provide opportunities for all-round development of the students and excellence in higher education, research in the field of textile, food science and nutrition
  • To enhance entrepreneur skills for professional careers. .
  • To empower learners in achieving their professional goals.

OBJECTIVES

  • To achieve an efficient use of human and non human resources in everyday living.
  • To acquire Stress management strategies.
  • To provide knowledge of child development, needs of special children and help them to impart this knowledge to less privileged ones.
  • To make them know nutritional benefits of different target groups.
  • To develop an eye on decoration, fashion designing and Garment Making.
  • To know about the values and goals of marriage in family life and to develop better human relations.

FACULTY PROFILE

SL.

NO

Name of the Faculty  

Qualification

Designation Email ID Phone Number
 

01

Smt.Anita.S.Dolli M.H.Sc.

(Food and Nutrition)

NET Qualified

 

Asst.Prof dollianita40@gmail.com 7411521032

 

 

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